Is Appleton Farms Premium Pork Sausage Gluten Free?
Description
Savory, well-seasoned sausage with a balanced, slightly smoky flavor and a firm but tender, juicy texture. Commonly prepared as breakfast links or patties, crumbled into casseroles, added to sandwiches, or browned for pasta and pizza. Reviewers often note consistent seasoning, convenient portioning, and dependable cooking performance across multiple purchases overall.
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Description
Savory, well-seasoned sausage with a balanced, slightly smoky flavor and a firm but tender, juicy texture. Commonly prepared as breakfast links or patties, crumbled into casseroles, added to sandwiches, or browned for pasta and pizza. Reviewers often note consistent seasoning, convenient portioning, and dependable cooking performance across multiple purchases overall.
Ingredients
Pork, Water, Less than 2% of the following: Salt, Vinegar, Flavorings, Dextrose.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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