Is Appleton Farms Premium Pork Sausage Low FODMAP?
Description
Savory, well-seasoned sausage with a balanced, slightly smoky flavor and a firm but tender, juicy texture. Commonly prepared as breakfast links or patties, crumbled into casseroles, added to sandwiches, or browned for pasta and pizza. Reviewers often note consistent seasoning, convenient portioning, and dependable cooking performance across multiple purchases overall.
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Description
Savory, well-seasoned sausage with a balanced, slightly smoky flavor and a firm but tender, juicy texture. Commonly prepared as breakfast links or patties, crumbled into casseroles, added to sandwiches, or browned for pasta and pizza. Reviewers often note consistent seasoning, convenient portioning, and dependable cooking performance across multiple purchases overall.
Ingredients
Pork, Water, Less than 2% of the following: Salt, Vinegar, Flavorings, Dextrose.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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