Is Arancini with Beef Italian Style with Rice, Beef, Cheese, & Peas Gluten Free?

Ingredients

Enriched White Rice (Rice [Iron, Phosphate, Niacin, Thiamine Mononitrate and Folic Acid], Water), Ground Beef, Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Peas, Sunflower Oil, Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt and Enzymes (Microbial Rennet)), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, and Enzymes), Panko (Wheat Flour, Sugar, Yeast, Salt), Potassium Lactate (Antimicrobial), Salt, Beef Broth (Beef Broth, Contains less than 2% of the following: Salt, Yeast Extract, Natural Flavors, Sunflower Oil, Onion Powder), Liquid Eggs (Whole Eggs, Citric Acid), Granulated Garlic, Spices, Garlic, Potassium Sorbate and Sodium Benzoate (Preservatives), Sodium Diacetate (Antimicrobial) on

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Frozen Dessert