Is Arbonne Caffeine-Free EnergyFizz B Vitamin Fizz Sticks Mango Peach Flavour Gluten Free?


Ingredients
Acid (citric Acid), Cane Sugar, Sodium (as Sodium Bicarbonate, Sodium Carbonate), Potassium (as Potassium Bicarbonate), Natural Flavouring, Pantothenic Acid (as Calcium D-pantothenate), Ginseng (panax Ginseng) Root Extract, Sweetener (steviol Glycosides), Niacin (as Nicotinamide), Thiamine (as Thiamine Hydrochloride), Taurine, Anti-caking Agent (dicalcium Phosphate), Vitamin B2 (as Riboflavin 5'-phosphate, Sodium), Vitamin B6 (as Pyridoxal-5'-phosphate), Thickener (gum Arabic), Beetroot Juice Concentrate (for Colour), Biotin, Folate (as Calcium L-5-methyltetrahydrofolate), Antioxidant (l-ascorbic Acid), Vitamin B12 (as Methylcobalamin)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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