Is Arnold Stone Ground 100% Whole Wheat Bread, Full-Bodied Flavor, 16 oz GERD Friendly?
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Why it's a maybe for GERD friendly
- grain vinegar
grain vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Stoneground Whole Wheat Flour, Water, Wheat Gluten, Sugar, Soybean Oil, Yeast, Cracked Wheat, Molasses, Salt, Calcium Propionate, Sorbic Acid), Mono- And Diglycerides, Datem, Grain Vinegar, Ethoxylated Mono- And Diglycerides, Soy Lecithin, Reb A (Stevia Leaf Sweetener), Calcium Sulfate
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Often paired with GERD Friendly
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Where to buy
Arnold Stone Ground 100% Whole Wheat Bread, Full-Bodied Flavor, 16 oz is available at 5 retailers
About this product
Bread · Loaf