Is Arnott's Shapes Vegemite & Cheese Cracker Biscuits 165g Gluten Free?
Description
Crisp, thin crackers deliver a bold, savory tang with pronounced umami and salty notes; texture is crunchy with a satisfying snap and crumbliness. Commonly eaten as a quick snack, lunchbox item or party crisp topped or dipped. Reviews note addictive flavor for some and overly strong, salty taste for others.
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Description
Crisp, thin crackers deliver a bold, savory tang with pronounced umami and salty notes; texture is crunchy with a satisfying snap and crumbliness. Commonly eaten as a quick snack, lunchbox item or party crisp topped or dipped. Reviews note addictive flavor for some and overly strong, salty taste for others.
Ingredients
Wheat Flour, Vegetable Oil, Vegemite (3%) (Contains Yeast Extract (From Yeast Grown On Barley And Wheat)), Colour (Caramel Ill), Natural Flavours), Cornflour (Maize), Cheese (1%) (Contains: Milk), Salt, Natural Flavour, Yeast, Baking Powder, Milk Solids, Antioxidants (E307b From Soy, E304), Emulsifier (Soy Lecithin).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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