Is Arnott's Tim Tam White Chocolate Biscuits 165g Dairy Free?
Description
Sweet, creamy-coated layered biscuits offering a crisp bite and a smooth, slightly melty center. Commonly enjoyed as a dunkable snack with coffee or tea, shared at gatherings, or eaten solo. Reviewers note rich sweetness, satisfying crunch, convenient portioning for sharing, and occasional comments that flavor can be overly sweet overall.
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Description
Sweet, creamy-coated layered biscuits offering a crisp bite and a smooth, slightly melty center. Commonly enjoyed as a dunkable snack with coffee or tea, shared at gatherings, or eaten solo. Reviewers note rich sweetness, satisfying crunch, convenient portioning for sharing, and occasional comments that flavor can be overly sweet overall.
Ingredients
Biscuits: Sugar, Wheat Flour, Vegetable Oil (Emulsifier (Soy Lecithin), Antioxidant (E307b From Soy)), Milk Solids, Emulsifiers (Soy Lecithin, E492), Wheat Starch, Salt, Baking Powder, Flavour, Food Colour (Annatto Extracts).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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