Is ARTICHOKE SPINACH CHEESE DIP, ARTICHOKE SPINACH Vegan?


Ingredients
Artichokes (Artichokes, Water, Salt, Citric Acid), Spinach, Cream Cheese (Milk, Cream, Bacterial Culture), Filtered Water, Parmesan And Romano Cheese (Milk, Salt, Bacterial Culture, Lipase, Calcium Chloride, Microbial Enzyme, Cellulose Powder), White Cheddar Cheese (Milk, Cream, Modified Milk , Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Mozzarella Cheese (Partly Skimmed Pasteurized Milk, Modified Milk , Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Cellulose, Natamycin), Inverted Sugar, White Vinegar, Garlic Powder, Sea Salt, Parmesan Flavor (Maltodextrin, Whey Solids, Natural Parmesan Flavor, Salt), Xanthan Gum, Citric Acid, Butter Flavor (Whey Solids, Enzyme-modified Butter, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Spices
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


