Is ASDA 4 Salmon Fishcakes GERD Friendly?
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Ingredients
Pink Salmon (Oncorhynchus Gorbuscha) (Fish) (33%), Potatoes (18%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Alaska Pollock (Theragra Chalcogramma) (Fish) (10%), Rapeseed Oil, Single Cream (Milk) (4%), Onions, Potato Flakes, Water, Maize Starch, Lemon Juice from Concentrate, Yeast, Salt, Dill, Dextrose, White Pepper .
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