Is ASDA Baker's Selection White Chocolate & Caramel Loaf Cake Low FODMAP?

Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Water, Rapeseed Oil, White Chocolate Chunks (6%) [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithins), Flavouring], Caramel Flavour Pieces (4%) [Apple Purée, Sugar, Invert Sugar Syrup, Humectant (Glycerol), Rice Flour, Wheat Fibre, Palm Oil, Caramelised Sugar Syrup, Rice Starch, Flavouring, Acidity Regulators (Citric Acid, Potassium Citrates), Gelling Agent (Pectins), Sunflower Oil], Modified Maize Starch, Dried Egg, Whey Powder (Milk), Raising Agents (Potassium Carbonates, Diphosphates), Milk Protein, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids), Glucose Syrup, Skimmed Milk Powder, Flavouring, Anti-Foaming Agent (Dimethyl Polysiloxane) .

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products