Is ASDA Baker's Selection Triple Chocolate Muffins Dairy Free?
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Rapeseed Oil, Pasteurised Whole Egg, Water, Milk Chocolate Chunks (5%) [Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Whey Powder (Milk), Emulsifier (Soya Lecithins)], Dark Chocolate Chunks (5%) [Sugar, Cocoa Mass, Cocoa Butter, Flavouring, Emulsifier (Soya Lecithins)], Fat-Reduced Cocoa Powder (4%), White Chocolate Chunks (2%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier (Soya Lecithins), Flavouring], Whey Powder (Milk), Cornflour, Wheat Starch, Raising Agents (Potassium Carbonates, Diphosphates), Humectant (Glycerol), Milk Protein .
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


