Is ASDA Birthday Cake Fibre Bars 5 x 24g (120g) Gluten Free?

Ingredients

Inulin, Wheat Flour [Wheat Flour, Niacin (B3), Iron, Thiamin (B1), Riboflavin (B2), Folic Acid], Sugar, Coloured Sugar Strands (10%) [Sugar, Corn Starch, Palm Oil, Palm Kernel Oil, Emulsifier (Lecithins), Plant and Vegetable Extracts [Spirulina, Purple Sweet Potato, Red Radish], Flavouring, Colours (Riboflavin, Annatto Norbixin), Glazing Agent (Carnauba Wax)], Wheat Fibre, White Vanilla Flavoured Drizzle (7%) [Sugar, Palm Kernel Oil, Emulsifier (Lecithins), Salt, Flavouring], Palm Oil, Fructose, Humectant (Glycerol), Sunflower Oil, Egg White Powder, Raising Agents (Sodium Phosphates, Potassium Carbonates, Sodium Carbonates, Calcium Phosphates), Skimmed Milk Powder, Modified Maize Starch, Flavourings, Stabilisers (Carob Bean Gum, Xanthan Gum), Emulsifier (Soya Lecithins), Maize Starch, Yeast, Acidity Regulator (Citric Acid)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Bar