Is ASDA Caramel Popcorn Ice Cream Gluten Free?

Ingredients

Reconstituted Skimmed Milk, Caramel Flavour Sauce (11%) [Oligofructose, Water, Whipping Cream (Milk), Skimmed Milk Powder, Modified Maize Starch, Colours (Plain Caramel, Carotenes), Thickener (Carrageenan), Stabiliser (Sodium Citrates), Salt, Flavouring], Sweeteners (Xylitol, Steviol Glycosides), UHT Whipping Cream (Milk) (6%), Polydextrose, Sugar, Honeycomb Caramel Pieces (4%) [Sugar, Cocoa Butter, Rice Starch, Raising Agent (Sodium Carbonates)], Egg White Powder, Whey Protein Concentrate (Milk), Chicory Fibre, Skimmed Milk Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Carob Bean Gum, Guar Gum), Flavourings, Salt .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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