Is Asda Carrot Cake Slices Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegetarian

  • diglycerides of fatty acids
  • calcium phosphates
  • calcium propionate
  • dextrose

diglycerides of fatty acids

Dietitian note

Fatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal, plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Pre-sliced cake offering sweet, spiced flavor with a moist, tender crumb and smooth icing; soft yet slightly dense texture. Commonly enjoyed as an afternoon snack, dessert or with hot beverages. Reviewers report generally consistent moistness, occasional uneven icing distribution, and mixed comments about slice size and sweetness and packaging noted.

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Ingredients

Brown Sugar, Rapeseed Oil, Pasteurised Whole Egg, Icing Sugar, Rice Flour, Sultanas (7%) [sultanas, Sunflower Oil], Walnuts (6%), Glucose Syrup, Palm Oil, Tapioca Starch, Water, Desiccated Coconut, Cornflour, Pistachio Nuts (2%), Carrots (1%), Cinnamon, Acidity Regulators (acetic Acid, Ascorbic Acid), Dextrose, Raising Agents (sodium Carbonates, Calcium Phosphates), Preservatives (potassium Sorbate, Calcium Propionate), Orange Oil, Emulsifier (mono- And Diglycerides Of Fatty Acids), Salt, Flavouring, Thickener (xanthan Gum), Mixed Spice. Contains: Egg, Walnuts, Pistachio Nuts. May Contain Other Nuts And Peanuts.

Check Asda Carrot Cake Slices against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Snack · Piece

Flavor
SweetNuttyRich
Texture
SoftFluffy
Commonly used for
SnackingBreakfastOn The Go