Is ASDA Danish Pepperoni Gluten Free?
Description
Savory, mildly smoky pepperoni with a firm, slightly chewy texture that crisps at edges when heated. Commonly used as a pizza topping, sandwich filling, or party platter component; reviewers note consistent flavor and convenience, praising value while occasionally citing variable slice thickness and a salty finish and mild peppery bite.
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Description
Savory, mildly smoky pepperoni with a firm, slightly chewy texture that crisps at edges when heated. Commonly used as a pizza topping, sandwich filling, or party platter component; reviewers note consistent flavor and convenience, praising value while occasionally citing variable slice thickness and a salty finish and mild peppery bite.
Ingredients
Pork*, Pork Fat, Salt, Dextrose, Preservative (Sodium Nitrite), Smoked Salt, Antioxidants (Extracts of Rosemary, Sodium Ascorbate, Citric Acid), Colour (Paprika Extract), Garlic, Paprika, Pepper Extract, Ginger Extract, *Made with 124g of pork per 100g of finished product
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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