Is ASDA Free From Victoria Sponge Cakes Vegan?
Description
Light, sweet sponge with a layered centre offers a soft, slightly crumbly texture that suits afternoon tea, dessert plates, or children’s parties. Reviewers commonly note pleasant, straightforward flavor, convenient packaging and occasional variability in moistness and size, with some finding them drier or less fresh compared with homemade alternatives, though.
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Description
Light, sweet sponge with a layered centre offers a soft, slightly crumbly texture that suits afternoon tea, dessert plates, or children’s parties. Reviewers commonly note pleasant, straightforward flavor, convenient packaging and occasional variability in moistness and size, with some finding them drier or less fresh compared with homemade alternatives, though.
Ingredients
Frosting, Sugar, Palm Oil, Rapeseed Oil, Salted Butter (Butter (Milk), Salt), Salt, Emulsifiers (Polyglycerol Esters Of Fatty Acids, Mono- And Diglycerides Of Fatty Acids), Flavouring, Colours (Carotenes, Annatto, Curcumin)), Sugar, Pasteurised Whole Egg, Rapeseed Oil, Tapioca Starch, Rice Starch, Rice Flour, Raspberry Jam, Sugar, Raspberry Puree, Glucose Syrup, Acidity Regulators (Malic Acid, Sodium Citrates), Gelling Agent (Pectins), (Potassium Sorbate)), Humectant (Glycerol), Palm Oil, Maltodextrin, Whey Powder (Milk), Modified Maize Starch, Modified Tapioca Starch, Raising Agents (Potassium Carbonates, Diphosphates, Calcium Phosphates), Milk Protein, Sweet Dusting (Dextrose, Cornflour, Palm Oil), Emulsifiers (Mono- And Diglycerides Of Fatty Acids), Salt, Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Flavouring, Palm Fat, Soya Flour
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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