Is ASDA Manuka Honey & Oat Moisturising Hand Cream Gluten Free?

Ingredients

aqua, cetearyl alcohol, cetyl alcohol, glycerin, cetearyl isononanoate, glyceryl stearate, peg-100 stearate, dimethicone, theobroma cacao seed butter, parfum, carbomer, phenoxyethanol, imidazolidinyl urea, sodium hydroxide, methylparaben, disodium edta, ethylparaben, butylparaben, tocopheryl acetate, propylparaben, mel extract, avena sativa kernel extract, peg-60 hydrogenated castor oil, helianthus annuus seed oil, potassium sorbate, sodium benzoate, rosmarinus officinalis leaf extract, hexyl cinnamal, limonene, benzyl alcohol

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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