Is Asian Wrap W/ Rotisserie Chicken And Dressing Gluten Free?

Ingredients

Chicken Breast Meat, Wheat Flour, Water, Green Cabbage, Broccoli, Pasteurized Cultured Milk & Cream, Sugar, Soy Oil, Less Than 2% Of Almonds, Sodium Phosphate, Modified Potato & Tapioca Starches, Potato Dextrin, Dextrose, Spice Extractives, High Oleic Safflower Oil, Canola Oil, Yeast, Wheat Gluten, Mono & Diglycerides, Salt, Sodium Bicarbonate, Sodium Acid Pyro Phosphate, Sodium Aluminum Sulfate, Fumaric Acid, Sodium Stearo Yl Lactylate, Sodium Metabisulfite,spinach *, Parsley* Yellow 5, Blue 1, Xanthan & Carob Bean & Guar Gums, Carrots, Red Cabbage, Cottonseed Oil, Corn Oil, Barley Flour, Vinegar, Sesame Oil, Soybeans, Preservatives (potassium Sorbate, Calcium Propionate, Sodium Benzoate), Orange & Lemon Juice Concentrates, S�same Seed, Spices, Carrageenan, Molasses, Caramel Color, Garlic *, Onion *, Corn Syrup, Tamarind, Natural Flavors, Niacin, Ferrous Sulfate, Thiamin Mono Nitrate, Ribo Flavin, Folic Acid. Contains: Wheat, Milk, Soy, Almonds, Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Bread · Sheet