Is Rice A Roni Rice & Vermicelli Chicken Broth And Herbs Flavor, 6.9 oz Gluten Free?
Description
Rice-A-Roni Rice Vermicelli Chicken Broth and Herbs Flavor 6.9 oz is a popular product that has received positive feedback from people. According to them, the rice is moist, flavorful, and easy to make. It is commonly enjoyed as a side dish, complementing chicken and pork dishes. Additionally, people find the rice to be delicious even when eaten on its own. This product offers a convenient and satisfying option for those looking to enhance their meals with tasty and versatile rice.
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Description
Rice-A-Roni Rice Vermicelli Chicken Broth and Herbs Flavor 6.9 oz is a popular product that has received positive feedback from people. According to them, the rice is moist, flavorful, and easy to make. It is commonly enjoyed as a side dish, complementing chicken and pork dishes. Additionally, people find the rice to be delicious even when eaten on its own. This product offers a convenient and satisfying option for those looking to enhance their meals with tasty and versatile rice.
Ingredients
Rice, Wheat Flour, Salt, Sugar, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Onions (Dried), Monosodium Glutamate, Natural Flavor, Parsley (Dried), Garlic (Dried), Chicken Broth, Chicken Fat, Turmeric Spice Which Imparts Color, Niacin, Disodium Guanylate, Disodium Inosinate, Ferric Orthophosphate, Ferrous Sulfate, Thiamin Mononitrate, Turmeric Extract, Folic Acid, Riboflavin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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