Is Athenos Feta Cheese Crumbled Vegan?
Description
Crumbled feta offers a tangy, briny flavor with a creamy yet crumbly, slightly grainy texture. Commonly used to top salads, grain bowls, pizzas, omelets and Mediterranean dishes, it adds bright savory contrast. Customer reviews often cite consistent crumbliness and authentic taste, though some report occasional variability in saltiness or moisture.
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Description
Crumbled feta offers a tangy, briny flavor with a creamy yet crumbly, slightly grainy texture. Commonly used to top salads, grain bowls, pizzas, omelets and Mediterranean dishes, it adds bright savory contrast. Customer reviews often cite consistent crumbliness and authentic taste, though some report occasional variability in saltiness or moisture.
Ingredients
Feta cheese (Cultures pasteurized part-skim milk, Salt, Enzymes), Powdered cellulose to prevent caking, Natamycin (A natural mold inhibitor).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.