Is Atlantic Salmon Sweet Bourbon on Cedar Plank Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

sweet bourbon flavored seasoning
natural flavors

sweet bourbon flavored seasoning

Dietitian note

Bourbon is a distilled alcohol. The distilling process removes gluten and thus bourbon is considered gluten-free. However, gluten may have been added back as a flavoring after the distillation process. Check with the manufacturer to determine if this specific product is gluten-free.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

ATLANTIC SALMON (SALMO SALAR) COLOR ADDED THROUGH FEED, SWEET BOURBON FLAVORED SEASONING (SALT, DEMERARA SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC, TOMATO POWDER, PAPRIKA COLOR, MOLASSES, MALTODEXTRIN), SPICES, NATURAL FLAVORS (INCLUDING MESQUITE SMOKE AND GRILL), PAPRIKA OLEORESIN COLOR, SILICON DIOXIDE ADDED TO PREVENT CAKING)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Often paired with Gluten Free

Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Low FODMAPNo

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

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