Is Aunt Millie's Deluxe Giant Wheat Bread, 24 oz. Gluten Free?


Ingredients
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Water, High Fructose Corn Syrup, Wheat Bran, Whole Grain Wheat Flour, Yeast, Wheat Gluten, Soybean Oil, Whole Grain Rolled Oat, Molasses, Whole Grain Rye Meal, Salt, Barley Flakes, Monoglycerides, Wheat Starch, Sodium Stearoyl Lactylate, Caramel Color, Wheat Protein Isolate, Lactic Acid, Natural Flavors, Calcium Propionate (A ), Modified Whey, Vinegar Calcium Sulfate, Citric Acid, Ascorbic Acid
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Aunt Millie's Deluxe Giant Wheat Bread, 24 oz. is available at 2 retailers
About this product
Bread · Loaf


