Is Aunt Millies Homestyle 100% Whole Wheat Bread 24 oz. Gluten Free?
Description
Soft, mildly nutty loaf with a slightly dense crumb and even slices that hold together well for sandwiches and toasted preparations. Shoppers commonly note consistent slice thickness, reliable freshness out of the bag, and suitability for everyday use like toast, grilled sandwiches, and French toast; occasional reviews mention occasional dryness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, mildly nutty loaf with a slightly dense crumb and even slices that hold together well for sandwiches and toasted preparations. Shoppers commonly note consistent slice thickness, reliable freshness out of the bag, and suitability for everyday use like toast, grilled sandwiches, and French toast; occasional reviews mention occasional dryness.
Ingredients
whole grain wheat flour, water, wheat gluten, yeast, sugar, soybean oil, salt, molasses, cultured wheat flour, barley malt extract, monoglycerides, ethoxylated mono-and diglycerides, vinegar, wheat starch, modified whey, potassium chloride, dextrose, calcium sulfate, citric acid, ascorbic acid, may be topped with flour
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
Food For Life Ezekiel 4:9 Sprouted 100% Whole Grain Bread
Canyon Bakehouse, Heritage Whole Grain Bread, 24 oz (frozen)
Dave's Killer Bread® Thin-Sliced 21 Whole Grains and Seeds Organic Bread 20.5 oz. Loaf
Dave's Killer Bread® 21 Whole Grains and Seeds Organic Bread 27 oz. Loaf