Is Auntie Dai's Frozen Meal Chicken Dumplings Soup Gluten Free?

Ingredients

Chicken (33.5%), Chicken Soup (Water, New ZealandChicken Bones, Onions, Carrots, Celery, Herbs & Spices), Water, Wheat Flour, Water Chestnut, Sugar,Wheat Starch, Onion, Ginger, Salt, Soy Sauce [Water, Salt, Soybeans, Sugar, Wheat Flour, Flavour Enhancers (631,627)], Vegetable Shortening [Refined Palm Oils, Antioxidants (319, 330)], Sesame Oil, Chicken Stock [Salt, Sugar, Mineral Salt (508), CornStarch, Chicken Fat, Flavour, Yeast Extract, SoySauce Powder [soy, wheat, anti-caking agent [551]], Agar-Agar Powder, White Pepper.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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