Is Avalanche of chocolate and brownies ice cream Gluten Free?


Ingredients
Cream, Sugar, Modified Milk, Chocolate Marble (Fructose, Glucose, Water, Cocoa, Corn Starch, Salt, Potassium Sorbate, Phosphoric Acid), Chocolate Brownies (Sugar, Palm And Soybean Oil, Sweetened Condensed Milk, Flour, Water, Cocoa, Glucose, Soy Lecithin, Salt, Corn Starch, Natural Flavour), Glucose, Cocoa, Mono And Diglycerides, Carob Bean Gum, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Vanilla Extract, Colour
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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