Is Ayam Light Soya Sauce 210ml Gluten Free?
Description
A light, savory soy condiment offers mild umami and a thin, fluid texture that mixes readily into marinades, dressings, stir-fries, and dipping sauces. Users frequently note balanced saltiness, reliable flavor, subtle aroma, and smooth pouring; reviews also mention occasional issues with packaging, such as cap leakage or inconsistent pour control.
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Description
A light, savory soy condiment offers mild umami and a thin, fluid texture that mixes readily into marinades, dressings, stir-fries, and dipping sauces. Users frequently note balanced saltiness, reliable flavor, subtle aroma, and smooth pouring; reviews also mention occasional issues with packaging, such as cap leakage or inconsistent pour control.
Ingredients
Naturally Brewed Soy Sauce (Soybean , Rice Flour, Water, Salt), Sugar, Colours: E150a, E150d (Contains Sulphites), Acidity Regulators: Acetic Acid, Lactic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.