Is Ayam Paste Thai Massaman Curry 195g Gluten Free?
Description
A concentrated curry paste with a smooth, slightly oily texture and a complex warm-sweet-spicy flavor profile. Commonly stirred into sauces, stews, marinades, or widely used as a simmering base for meat and vegetables. Reviewers frequently note authentic seasoning, convenient packaging, reliable shelf life, and consistent home-cooking results across many purchases.
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Description
A concentrated curry paste with a smooth, slightly oily texture and a complex warm-sweet-spicy flavor profile. Commonly stirred into sauces, stews, marinades, or widely used as a simmering base for meat and vegetables. Reviewers frequently note authentic seasoning, convenient packaging, reliable shelf life, and consistent home-cooking results across many purchases.
Ingredients
Spices (Chilli, Lemongrass, Garlic, Shallot, Ginger, Galangal), Sugar, Salt, Soya Bean Oil, Palm Sugar, Tamarind Juice (Tamarind, Water), Dry Spices (Curry Powder (Mustard Seed, Fenugreek, Coriander Seed, Turmeric, Pepper, Chilli, Cumin, Cinnamon), Clove, Cumin, Coriander Seed, Cardamom, Bay Leaf)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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