Is Bai Antioxidant Infusion Variety Pack Gluten Free?
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Ingredients
KUPANG STRAWBERRY KIWI: STRAWBERRY KIWI FLAVORED ANTIOXIDANT BEVERAGE WITH VITAMIN C AND OTHER NATURAL FLAVORS. INGREDIENTS: FILTERED WATER, ERYTHRITOL, STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, TEA EXTRACT, ASCORBIC ACID (VITAMIN C), NATURAL FLAVORS, STEVIA LEAF EXTRACT, VEGETABLE JUICE CONCENTRATE (FOR COLOR), MALIC ACID, COFFEEFRUIT EXTRACT, SODIUM CITRATE. KULA WATERMELON: WATERMELON FLAVORED ANTIOXIDANT BEVERAGE WITH VITAMIN C AND OTHER NATURAL FLAVORS. INGREDIENTS: FILTERED WATER, ERYTHRITOL, WATERMELON JUICE CONCENTRATE, CITRIC ACID, TEA EXTRACT, ASCORBIC ACID (VITAMIN C), STEVIA LEAF EXTRACT, MALIC ACID, VEGETABLE JUICE CONCENTRATE (FOR COLOR), NATURAL FLAVORS, COFFEEFRUIT EXTRACT, SODIUM CITRATE. ZAMBIA BING CHERRY: CHERRY FLAVORED ANTIOXIDANT BEVERAGE WITH VITAMIN C AND OTHER NATURAL FLAVORS. INGREDIENTS: FILTERED WATER, ERYTHRITOL, CITRIC ACID, CHERRY JUICE CONCENTRATE, MALIC ACID, BLACKBERRY JUICE CONCENTRATE, POTASSIUM CITRATE, VEGETABLE AND FRUIT JUICE CONCENTRATES (FOR COLOR), TEA EXTRACT, ASCORBIC ACID (VITAMIN C), STEVIA LEAF EXTRACT, NATURAL FLAVORS, COFFEEFRUIT EXTRACT. BRASILIA BLUEBERRY®: BLUEBERRY FLAVORED ANTIOXIDANT BEVERAGE WITH VITAMIN C AND OTHER NATURAL FLAVORS. INGREDIENTS: FILTERED WATER, ERYTHRITOL, BLUEBERRY JUICE CONCENTRATE, MALIC ACID, STRAWBERRY JUICE CONCENTRATE, VEGETABLE AND FRUIT JUICE CONCENTRATE (FOR COLOR), BLACKBERRY JUICE CONCENTRATE, TEA EXTRACT, ASCORBIC ACID (VITAMIN C), STEVIA LEAF EXTRACT, CITRIC ACID, NATURAL FLAVORS, COFFEEFRUIT EXTRACT, SODIUM CITRATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.