Is Baked In Brooklyn Sour Cream and Onion Pita Chips Baked Never Fried 6 Ounce Bag Gluten Free?

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH OLEIC SUNFLOWER OIL WITH ANTIOXIDANT MIX (CANOLA OIL, ROSEMARY EXTRACT, ASCORBIC ACID), SEASONING (DEXTROSE, ONION POWDER, MALTODEXTRIN, SALT, NATURAL FLAVORS, SPICE, CITRIC ACID, GARLIC POWDER, LACTIC ACID, LEMON JUICE SOLIDS), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SEA SALT, YEAST, VINEGAR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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