Is SOUR CREAM & ONION FLAVORED POTATO CHIPS, SOUR CREAM & ONION Gluten Free?
Description
Tangy creaminess balanced by a sharp, savory bite complements a pronounced, crunchy crispness. Chips offer sturdy yet light texture that holds up to dipping. Commonly eaten straight from the bag, shared at gatherings, or paired with sandwiches. Reviews note consistent flavor and crunch, with some customers finding the seasoning intense.
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Description
Tangy creaminess balanced by a sharp, savory bite complements a pronounced, crunchy crispness. Chips offer sturdy yet light texture that holds up to dipping. Commonly eaten straight from the bag, shared at gatherings, or paired with sandwiches. Reviews note consistent flavor and crunch, with some customers finding the seasoning intense.
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn,, Canola Oil), Sour Cream & Onion Seasoning (Skim Milk, Salt, Maltodextrin (Made From Corn), Onion Powder, Whey, Sour Cream (Cultured Cream, Skim Milk), Canola Oil, Parsley, Natural Flavor, Lactose, Sunflower Oil, Citric Acid, Whey Protein Concentrate, And Buttermilk), Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.