Is Baked Pizza Pouches, Pepperoni Gluten Free?

Ingredients

DOUGH: ENRICHED WHEAT FLOUR, WATER, SOYBEAN OIL, MODIFIED CORN STARCH, MILK INGREDIENTS, SALT, SUGAR, YEAST, SOY LECITHIN, CELLULOSE GUM, MONO- AND DIGLYCERIDES. FILLING: WATER, PEPPERONI (PORK, MECHANICALLY SEPARATED PORK, WATER, ENRICHED WHEAT FLOUR, MODIFIED CORN STARCH, SALT, SUGAR, SPICES, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVOUR, FLAVOUR), PART SKIM MOZZARELLA CHEESE (PARTLY SKIMMED MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), TOMATO PASTE, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SPICES, ONION AND GARLIC POWDER, FLAVOUR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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