Is Bakehouse Franz Gluten Free Hot Dog Buns, 12 oz Low FODMAP?
Description
Bakehouse Franz Gluten Free Hot Dog Buns 12 oz are a delicious and convenient option for those with gluten sensitivities. These buns are made from whole and ancient grains, providing a nutritious alternative. Free from wheat, dairy, soy, and nuts, they cater to various dietary needs. With no artificial preservatives and 0 grams trans fat, they offer a healthier choice. The soft texture of these buns enhances the enjoyment of hot dogs, sausages, and sandwiches. Additionally, they stay fresh for 5-7 days without refrigeration. While no specific information about customer opinions is provided, these gluten-free hot dog buns are a reliable and versatile option for individuals looking for a tasty and allergen-friendly alternative.
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Description
Bakehouse Franz Gluten Free Hot Dog Buns 12 oz are a delicious and convenient option for those with gluten sensitivities. These buns are made from whole and ancient grains, providing a nutritious alternative. Free from wheat, dairy, soy, and nuts, they cater to various dietary needs. With no artificial preservatives and 0 grams trans fat, they offer a healthier choice. The soft texture of these buns enhances the enjoyment of hot dogs, sausages, and sandwiches. Additionally, they stay fresh for 5-7 days without refrigeration. While no specific information about customer opinions is provided, these gluten-free hot dog buns are a reliable and versatile option for individuals looking for a tasty and allergen-friendly alternative.
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Corn Starch, Xanthan Gum, Potato Starch, Cultured Rice Flour, Contains 2% Or Less Of The Following: Whole Eggs, Oleic Safflower Oil, Salt, Yeast, Enzymes
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Great Texture And Flavor
I use these as sandwich rolls, too. They have a tang I love - slightly sour finish. Texture is really good and do not fall apart.
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