Is Baker's Corner Marshmallows Low FODMAP?
Description
Soft, sweet pieces deliver a pillowy texture and mild confectionery flavor, commonly used in hot cocoa, s'mores, and baking for topping or melting. Shoppers note consistent fluffiness and good melting performance, with occasional comments about variable size and packaging freshness. Works well in cereal treats and dessert garnishes, widely versatile.
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Description
Soft, sweet pieces deliver a pillowy texture and mild confectionery flavor, commonly used in hot cocoa, s'mores, and baking for topping or melting. Shoppers note consistent fluffiness and good melting performance, with occasional comments about variable size and packaging freshness. Works well in cereal treats and dessert garnishes, widely versatile.
Ingredients
Corn Syrup, Sugar, Modified Corn Starch, water, gelatin, contains 2% or less of each of the following: natural and artificial flavor, tetrasodium pyrophosphate.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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