Is Bakers Life Bakehouse White Gluten Free Vegetarian?
Description
Mild, slightly sweet white-bread flavor with a soft, tender crumb that can be slightly dense; holds together for sandwiches, toasts evenly, and grills moderately well. Reviewers commonly note pleasant taste close to conventional bread, improved texture when toasted, but report occasional crumbliness and a shorter shelf life than some alternatives.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild, slightly sweet white-bread flavor with a soft, tender crumb that can be slightly dense; holds together for sandwiches, toasts evenly, and grills moderately well. Reviewers commonly note pleasant taste close to conventional bread, improved texture when toasted, but report occasional crumbliness and a shorter shelf life than some alternatives.
Ingredients
Water, Modified Starches (1412, 1442), Rice Flour, Vegetable Oil, Potato Starch, Sugar, Psyllium Husk Powder, Corn Syrup, Corn Starch, Vegetable Gums (412, 464, 466), Barn Laid Egg White Powder, Yeast, Iodised Salt, Humectant (422), Soy Flour, Preservative (200). Contains Egg, Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.