Is Baker's Premium Baking White Chocolate Bar, Sweetened, 4 oz Box Dairy Free?
Description
Smooth, sweet white chocolate with a creamy, meltable texture commonly used for melting, dipping, frosting and baking. Consumers report reliable melting performance and consistent flavor for cookies, ganache and decorations, while some reviewers note perceived excessive sweetness or occasional graininess during melting. Packaging suits small-batch baking and precise portion control.
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Description
Smooth, sweet white chocolate with a creamy, meltable texture commonly used for melting, dipping, frosting and baking. Consumers report reliable melting performance and consistent flavor for cookies, ganache and decorations, while some reviewers note perceived excessive sweetness or occasional graininess during melting. Packaging suits small-batch baking and precise portion control.
Ingredients
White Chocolate (Sugar, Cocoa Butter, Milk, Nonfat Milk, Soy Lecithin (Emulsifier), Natural And Artificial Flavor)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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