Is Bakery Cake 5 Layer Slice Red Velvet - Each (990 Cal) Vegetarian?
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Ingredients
Ingredients: Sugar,Water,Cream Cheese (pasteurized Milk,Cream,Cheese Culture,Salt,Stabilizer [carob Bean Gum,Xanthan Gum,Guar Gum]),Margarine (palm Oil,Water,Salt,Vegetable Mono- & Diglycerides,Natural Butter Flavor,Citric Acid,Beta-carotene [color],Vitamin A Palmitate),Bleached Enriched Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Vegetable Shortening (palm Oil,Soybean Oil,Canola Oil,Mono- & Diglycerides,Polysorbate 60,Tbhq [preservative],Propylene Glycol Mono-and Diesters Of Fats And Fatty Acids,Soy Lecithin),Maltodextrin,Contains 2% Or Less: Artificial Color,Benzoic Acid (preservative),Blue 1,Caramel Color,Cellulose Gum,Cocoa (processed With Alkali),Nonfat Dry Milk,Corn,Cornstarch,Corn Syrup,Dextrose,Dried Whole Eggs,Dried Egg Whites,Emulsifier (propylene Glycol Mono-,Diesters Of Fats And Fatty Acids,Propylene Glycolesters,Mono-diglycerides,Soy Lecithin,Sodium Stearoyl Lactylate,Citric Acid [preservative]),Glucono Delta Lactone,Guar Gum,High Fructose Corn Syrup,Modified Food Starch (corn),Mono-calcium Phosphate,Natural & Artificial Flavor,Phosphoric Acid,Polysorbate 60,Potassium Sorbate (preservative),Propylgallate (antioxidant),Red 3,Red 40,Red 40 Lake,Salt,Sodium Acid Pyrophosphate,Sodium Aluminium Phosphate,Sodium Benzoate (preservative),Sodium Bicarbonate,Soy Flour,Soy Lecithin,Soybean Oil,Wheat Starch,Whey (milk),Xanthan Gum,Yellow 5##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sulfites,Sesame And Treenuts. #contains Bioengineered Food Ingredients#
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.