Is Bakery Cake 8 Inch 2 Layer Fondant Cake - Each Vegetarian?
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Ingredients
Ingredients: Sugar,Water,Bleached Enriched Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Dried Glucose Syrup,Canola Oil,Palm Oil,Eggs,Soybean Oil,Vegetable Shortening (palm Oil,Canola Oil,Soybean Oil,Propylene Glycol Monoesters,Mono- & Diglycerides,Soy Lecithin),Contains 2% Or Less: Acidic Sodium Aluminum Phosphate,Blue 1,Blue 1 Lake,Calcium Propionate (preservative),Cornstarch,Corn Syrup,Dextrose,Dried Egg Whites,Emulsifier (propylene Glycol Esters Of Fatty Acids,Mono- And Diglycerides,Sodium Stearoyl Lactylate),Guar Gum,High Fructose Corn Syrup,Hydroxylpropyl Methylcellulose,Modified Food Starch (corn,Tapioca),Mono- & Diglycerides,Monocalcium Phosphate,Natural & Artificial Flavors,Non-fat Dried Milk,Phosphoric Acid,Polysorbate 60,Potassium Sorbate (preservative),Red 40 Lake,Salt,Sodium Acid Pyrophosphate,Sodium Benzoate (preservative),Sodium Bicarbonate,Sodium Stearoyl Lactylate,Soy Lecithin,Trehalose,Wheat Starch,Xanthan Gum,Yellow 5 Lake##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sulfites,Sesame And Treenuts. #contains Bioengineered Food Ingredients#
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.