This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Bakery Cake Cakerie Bar Red Velvet - Each Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Ingredients: Sugar,Cream Cheese (cream,Milk,Nonfat Milk,Salt,Guar Gum,Propylene Glycol Alginate,Carrageenan,Caroub Bean Gum,Bacterial Culture),Heavy Cream (cream,Milk Solids,Cellulose Gel,Carrageenan,Cellulose Gum),Contains 2% Or Less: Modified Tapioca Starch,Artificial Flavor,Butter Oil (milk),Canola Oil,Chocolate Liquor,Citric Acid,Cocoa (processed With Alkali),Cocoa Butter,Cocoa Powder,Corn Syrup,Cultured Buttermilk (milk,Salt,Bacterial Culture),Egg Yolk Mix (egg Yolk,Sugar),Eggs,Egg Whites,Emulsifier:soy Lecithin,Enriched Wheat Flour (wheat Flour,Niacin,Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Glucose Dried Solids,Glycerin,High Fructose Corn Syrup,Leavening (sodium Acid Pyrophosphate,Sodium Bicarbonate,Cornstarch,Monocalcium Phosphate,Calcium Sulfate),Margarine (modified Palm Oil,Modified Palm Kernel Oil,Canola Oil,Water,Salt,Whey,Vegetable Monoglycerides,Soy Lecithin,Citric Acid,Natural Flavor,Vitamin A Palmitate,Colored With Beta-carotene,Cholecalciferol),Modified Corn Starch,Molasses,Mono And Diglycerides,Natural Flavor,Natural Vanilla,Phosphoric Acid,Polysorbate 60,Potassium Sorbate(preservative),Red 40 Lake,Salt,Sodium Alginate,Sour Cream (milk,Cream,Nonfat Milk,Guar Gum,Propylene Glycol Alginate,Carrageenan,Caroub Bean Gum,Xanthan Gum,Bacterial Culture,Chymosin Preparation),Soy Lecithin,Tetrasodium Diphosphate,Unsweetened Chocolate,Vegetable Oil (palm Oil,Soybean Oil,Canola Oil,Hydrogenated Cottonseed Oil),Water

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Bakery Cake Cakerie Bar Red Velvet - Each is available at 1 retailer

Albertsons

About this product

Snack · Bar

Flavor
SweetVanillaRich
Texture
CreamySoft
Commonly used for
SnackingOn The Go
Low FODMAP? Bakery Cake Cakerie Bar Red Velvet - Each | Spoonful