Is Bakery Cake Carrot Single Serve - Each (760 Cal) Low FODMAP?

Ingredients

White Bolillo (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Bolillo Base (Sugar, Wheat Gluten, Guar Gum, Vegetable Fat (Palm Oil, Rapeseed Oil), Calcium Diphosphate, Ascorbic Acid, Enzymes), Contains 2% Or Less Of:, Soybean Oil, Salt, Wheat Flour, Soy Oil, Inactive Yeast)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

Where to buy

Bakery Cake Carrot Single Serve - Each (760 Cal) is available at 2 retailers

About this product

Bread · Roll