Is Bakery Cookies Cowboy 18 Count - Each Gluten Free?

Ingredients

Ingredients: Sugar,Enriched Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Semi-sweet Chocolate (sugar,Unsweetened Chocolate,Cocoa Butter,Soy Lecithin [emulsifier],Natural Vanilla Extract),Contains 2% Or Less: Baking Soda,Butter (cream,Natural Flavors),Distilled Monoglycerides,Eggs,Enriched Flour Bleached (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Fructose,High Fructose Corn Syrup,Margarine (soy Oil,Palm Oil,Water,Salt,Mono- & Diglycerides,Soy Lecithin,Sodium Benzoate [preservative],Natural Flavor,Vitamin A Palmitate,Beta-carotene [color]),Molasses,Natural Flavor,Palm Oil,Pecans,Rolled Oats,Salt,Sweetened Coconut (coconut,Sugar,Water,Propylene Glycol),Water,Whey Protein Concentrate,Whole Grain Oats##tdmk## **contains:egg,Milk,Soy,Wheat And Treenuts(coconut,Pecan).**may Contain Peanuts,Sesame And Other Treenuts. #contains Bioengineered Food Ingredients#

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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