Is BAKERY CRAFTS, HANDCRAFTED ICING DECORATIONS Gluten Free?

Ingredients
SUGAR, DEXTROSE, CORN SYRUP, CORN SYRUP, CORN STARCH, XANTHAN GUM, WATER, GUM ARABIC, MALTODEXTRIN, MAGNESIUM STEARATE, CITRIC ACID, FLAVOR, CREAM OF TARTAR, GLYCEROL MONOSTEARATE, ARTIFICIAL COLORS (RED 40, YELLOW 5, BLUE 1, TITANIUM DIOXIDE, SILVER (POTASSIUM ALUMINUM SILICATE, TITANIUM DIOXIDE)), GELATIN, CONFECTIONERS' GLAZE, CARNAUBA WAX.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Condiment · Spreadable


