Is Bakery Fresh Goodness Garlic Spread Low FODMAP?


Ingredients
Margarine(palm oil, water, soybean oil, salt, mono- and diglycerides, natural andartificial flavor, vitamin A palmitate added), Contains 2% or less of: garlicpowder, granulated onion, modified cornstarch, dextrose, maltodextrin, oliveoil, natural flavor, malic acid, parsley, polysorbate 60, sorbic acid,annatto (for color).
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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