Is Balance Bar Almond Butter Oat Bar, 3 Oz Gluten Free?
Description
Balance Bar Almond Butter Oat Bar 3 oz is a popular and delicious oat bar made by Beryl Stafford and her daughter Bobo at their Boulder, CO cafe. This small-batch baked treat is made with non-GMO oat bars and whole grain rolled oats. With simple, wholesome ingredients, it offers 8g of protein per serving, making it a healthy and satisfying snack. Perfect for outdoor activities like hiking, running, biking, and skiing, this oat bar is loved by many due to its original recipe that has no compromise. It's no wonder this cafe favorite is a go-to choice for those seeking a nutritious and tasty on-the-go option.
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Description
Balance Bar Almond Butter Oat Bar 3 oz is a popular and delicious oat bar made by Beryl Stafford and her daughter Bobo at their Boulder, CO cafe. This small-batch baked treat is made with non-GMO oat bars and whole grain rolled oats. With simple, wholesome ingredients, it offers 8g of protein per serving, making it a healthy and satisfying snack. Perfect for outdoor activities like hiking, running, biking, and skiing, this oat bar is loved by many due to its original recipe that has no compromise. It's no wonder this cafe favorite is a go-to choice for those seeking a nutritious and tasty on-the-go option.
Ingredients
Organic Whole Grain Rolled Oats, Brown Rice Syrup, Almonds, Organic Coconut Oil, Organic Cane Sugar, Vegetable Glycerin, Salt, Xanthan Gum, Vanilla Extract, Vitamin E (For Freshness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.