Is BANANA CREAM 1% LOW-FAT MILK GREEK YOGURT SHAKE, BANANA CREAM Vegetarian?
Description
Creamy banana-cream flavor with smooth, thick consistency and a mild banana aroma. Commonly consumed as a quick breakfast, snack, or smoothie base. Reviewers often cite satisfying texture and true-to-flavor taste; some note occasional uneven fruit bits or a slightly artificial aftertaste and generally considered convenient for grab and go consumption.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Creamy banana-cream flavor with smooth, thick consistency and a mild banana aroma. Commonly consumed as a quick breakfast, snack, or smoothie base. Reviewers often cite satisfying texture and true-to-flavor taste; some note occasional uneven fruit bits or a slightly artificial aftertaste and generally considered convenient for grab and go consumption.
Ingredients
cultured lowfat milk, bananas, chicory root fiber, less than 1,5% of: lactase (ingredient not found in regular yogurt), natural flavors, monk fruit extract, stevia leaf extract (reb m), fruit pectin, locust bean gum, water, lemon juice concentrate, 6 live and active cultures: s, thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei, l, rhamnosus
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Similar Products
So Delicious Dairy Free Coconut Milk Yogurt Alternative Raspberry 5.3oz Cup
So Delicious® Dairy Free Coconut Milk Unsweetened Vanilla Yogurt Alternative, 24 oz
So Delicious Dairy Free Coconut Milk Yogurt Alternative Strawberry 5.3oz Cup
Dairy Free Cashew Milk Frozen Dessert, Chocolate Cookies N’ Cream, Vegan, Non-GMO Project Verified, 1 pint
Silk Dairy Free, Peach Mango Plant Based, Soy Milk Yogurt Alternative Container, 5.3 oz