Is Banza Chickpea Pasta – High Protein Gluten Free Healthy Pasta – Spaghetti (8 oz) Corn Free?

Description
Spaghetti offers a slightly nutty flavor and a firm, al dente bite that holds sauces well. Frequently used in marinara, creamy sauces, pasta salads, and baked dishes, it provides reliable shape retention. Reviewers commonly praise texture and sauce adherence, though some report occasional crumbling or a mildly grainy mouthfeel overall.
Why it's a maybe for corn free
- xanthan gum
xanthan gum
Dietitian noteXanthan gum is a polysaccharide used as a thickener and stabilizer in food products, typically produced by fermenting sugars such as glucose or sucrose. Xanthan gum should be avoided on a corn-free diet when produced from corn-derived glucose, as residual corn materials may remain. Please contact the manufacturer for details.
Note by Vanessa Vargas, RDN, LDN
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Description
Spaghetti offers a slightly nutty flavor and a firm, al dente bite that holds sauces well. Frequently used in marinara, creamy sauces, pasta salads, and baked dishes, it provides reliable shape retention. Reviewers commonly praise texture and sauce adherence, though some report occasional crumbling or a mildly grainy mouthfeel overall.
Ingredients
Chickpeas, Tapioca, Pea Protein, Xanthan Gum.
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Often paired with Corn Free
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Where to buy
Banza Chickpea Pasta – High Protein Gluten Free Healthy Pasta – Spaghetti (8 oz) is available at 10 retailers
About this product
Pasta · Dried


