Is BARBEQUE FLAVORED POTATO CHIPS, BARBEQUE GERD Friendly?
Description
Smoky, tangy barbecue seasoning delivers a pronounced savory-sweet flavor on thin, uniformly crisp chips. Reviewers commonly note steady crunch and bold seasoning, citing convenience for casual snacking, sandwiches, and gatherings, while some mention uneven chip sizes and occasional overly intense flavor levels depending on personal preference and packaging differences reported.
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Why it's a maybe for GERD friendly
- tomato powder
- garlic powders
tomato powder
Dietitian noteTomatoes are acidic, which can irritate the lining of the esophagus and contribute to heartburn and acid reflux. However, individual tolerance varies. Some people with GERD can tolerate tomatoes in moderation, while others may need to avoid them altogether.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smoky, tangy barbecue seasoning delivers a pronounced savory-sweet flavor on thin, uniformly crisp chips. Reviewers commonly note steady crunch and bold seasoning, citing convenience for casual snacking, sandwiches, and gatherings, while some mention uneven chip sizes and occasional overly intense flavor levels depending on personal preference and packaging differences reported.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
POTATOES, COTTONSEED OIL, DEXTROSE, SALT, SUGAR, CORN FLOUR, TORULA YEAST, ONION AND GARLIC POWDERS, HORSERADISH POWDER, TOMATO POWDER, NATURAL COLORING (INCLUDES: EXTRACTIVES OF PAPRIKA, ANNATTO AND TURMERIC), SPICE EXTRACTIVES, NATURAL SMOKE FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Chips · Pouch