Is BARBEQUE SEASONED PLANT CRISPS, BARBEQUE Gluten Free?
Description
Smoky, savory-sweet seasoning coats thin, crunchy plant slices, delivering a pronounced grilled-style flavor and firm snap. Commonly enjoyed as a handheld snack, topping for salads or party mixes, reviewers praise bold taste and crisp texture while noting occasional uneven pieces and strong seasoning intensity in some packages and lingering aftertaste.
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Description
Smoky, savory-sweet seasoning coats thin, crunchy plant slices, delivering a pronounced grilled-style flavor and firm snap. Commonly enjoyed as a handheld snack, topping for salads or party mixes, reviewers praise bold taste and crisp texture while noting occasional uneven pieces and strong seasoning intensity in some packages and lingering aftertaste.
Ingredients
YUCA, MUSHROOM, SUNFLOWER OIL, SPICE, ONION, SEA SALT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.