Is Bare Baked Crunchy Banana Chips Gluten Free Plain -- 2.7 oz Gluten Free?
Description
Light, fruity flavor with a crisp, crunchy texture and a satisfying snap; reviewers describe it as crunchy and mildly sweet. Typically eaten from the bag for on the go snacking, added to trail mix, or used as a crunchy topping for cereals and desserts; reviewers note convenient single serve packaging.
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Description
Light, fruity flavor with a crisp, crunchy texture and a satisfying snap; reviewers describe it as crunchy and mildly sweet. Typically eaten from the bag for on the go snacking, added to trail mix, or used as a crunchy topping for cereals and desserts; reviewers note convenient single serve packaging.
Ingredients
Bananas
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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