Is Bare Baked Crunchy Toasted Coconut Chips, 3.3oz Gluten Free?

Description
Light, crunchy toasted chips deliver a crisp, slightly caramelized flavor and airy, flaky texture. Commonly eaten straight from the bag, they're also used as a topping for yogurt, cereal and baked goods. Reviewers praise the crunch and flavor for toppings and snacking, while noting variation in piece size and sweetness.

Description
Light, crunchy toasted chips deliver a crisp, slightly caramelized flavor and airy, flaky texture. Commonly eaten straight from the bag, they're also used as a topping for yogurt, cereal and baked goods. Reviewers praise the crunch and flavor for toppings and snacking, while noting variation in piece size and sweetness.
Ingredients
Coconuts, Cane Sugar, Sea Salt. Contains Coconuts And Their Derivatives,tree Nuts And Their Derivatives.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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