Is Bare Bakers Fudgey Choc Brownie Dairy Free?
Description
Dense, rich chocolate flavor with a fudgy, moist interior and slightly crisp edges; texture is often described as gooey rather than cakey. Commonly eaten as a snack, dessert, warmed or paired with coffee or ice cream. Reviewers note consistent chocolate intensity, occasional variability in portion size, and generally satisfactory freshness.
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Description
Dense, rich chocolate flavor with a fudgy, moist interior and slightly crisp edges; texture is often described as gooey rather than cakey. Commonly eaten as a snack, dessert, warmed or paired with coffee or ice cream. Reviewers note consistent chocolate intensity, occasional variability in portion size, and generally satisfactory freshness.
Ingredients
Sugar, Compound Chocolate (15%) (sugar, Vegetable Oil, Cocoa Solids, Emulsifiers (492, Soy Lecithin), Natural Flavouring), Egg, Vegetable Oil, Rice Flour, Starch (maiz, Potato, Tapioca), Cocoa Powder (6%), Butter (milk, Salt), Milk, Milk Solids, Maltodextrin, Raising Agents (450, 500), Anticaking Agent (170), Stabilisers (415, 412), Natural Flavouring. Contains: Egg, Milk, Soy. Possible Traces Of: Peanuts, Tree Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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